Wednesday’s Soups, September 20th
Pozole Verde with Roasted Lamb (g.f.) Swamp Soup (tomato-spinach-swiss)(g.f.) Manhattan Clam Chowder (g.f.)
Pozole Verde with Roasted Lamb (g.f.) Swamp Soup (tomato-spinach-swiss)(g.f.) Manhattan Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Chicken Mushroom and Artichoke (g.f.) Manhattan Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) French Onion with Wild Mushrooms Manhattan Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Manhattan Clam Chowder (g.f.) Gazpacho #35 (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Cheddar Ale Manhattan Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Potato Leek and Ham (g.f.) Manhattan Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Chicken Noodle with Cracked Pepper and Sage Noodles Manhattan Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Chicken Marsala with Roasted Red Peppers (g.f.) Manhattan Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) White Bean Chicken Chili (g.f.) Manhattan Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Chicken Mushroom Artichoke (g.f.) Manhattan Clam Chowder (g.f.)