Friday’s Soups, November 1st
Swamp Soup (tomato-spinach-swiss)(g.f.) Smoked Trout Chowder (g.f.) Cheddar Ale
Swamp Soup (tomato-spinach-swiss)(g.f.) Smoked Trout Chowder (g.f.) Cheddar Ale
Swamp Soup (tomato-spinach-swiss)(g.f.) Texan Black Bean Chili with Smoked Beef Brisket (g.f.) French Onion with Wild Mushrooms
Swamp Soup (tomato-spinach-swiss)(g.f.) Manhattan Clam Chowder (g.f.) Japanese Gyoza with Shiitake Mushrooms
Swamp Soup (tomato-spinach-swiss)(g.f.) Wild Mushroom Medley (g.f.) Chicken Pozole Verde (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Chicken Noodle with Cracked Pepper and Sage Noodles Mediterranean Artichoke with Fennel and Kalamata Olives (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) French Onion with Wild Mushrooms Manhattan Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Green Bean and Asparagus Bisque with Pancetta (g.f.) Thai Chicken and Coconut with Black Rice (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Chicken Pozole Verde (g.f.) Creole Seafood Gumbo
Swamp Soup (tomato-spinach-swiss)(g.f.) Chicken Noodle with Cracked Pepper and Sage Noodles Fennel, Artichoke and Potato with Kalamata Olive (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Wild Mushroom Medley (g.f.) Italian Farmhouse with Sausage and Fregola