Wednesday’s Soups, October 4th
Swamp Soup (tomato-spinach-swiss)(g.f.) Green Bean and Asparagus Bisque with Pancetta (g.f.) New England Seafood Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Green Bean and Asparagus Bisque with Pancetta (g.f.) New England Seafood Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Greek Lemon Chicken and Rice (g.f.) Cheddar Ale
Swamp Soup (tomato-spinach-swiss)(g.f.) Chicken Mushroom Artichoke (g.f.) Texan Black Bean Chili with Smoked Beef Brisket and Wild Boar (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Italian Tortellini with Fennel and Sausage New England Clam Chowder (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) Cheddar Ale French Onion with Wild Mushrooms
Swamp Soup (tomato-spinach-swiss)(g.f.) Greek Lemon Chicken and Rice (g.f.) Creole Seafood Gumbo
Swamp Soup (tomato-spinach-swiss)(g.f.) Chicken Mushroom and Artichoke (g.f.) Texan Black Bean Chili with Smoked Brisket and Wild Boar (g.f.)
Swamp Soup (tomato-spinach-swiss)(g.f.) French Onion with Wild Mushrooms Creole Seafood Gumbo
Swamp Soup (tomato-spinach-swiss)(g.f.) Wild Mushroom Medley (g.f.) Polish Sausage and Cabbage with Roasted Fennel (g.f.)
Pozole Verde with Roasted Lamb (g.f.) Swamp Soup (tomato-spinach-swiss)(g.f.) Manhattan Clam Chowder (g.f.)